TANGY BASIL PESTO & FETA WITH PESTO MADE FROM FRESH BASIL, OLIVE OIL, GARLIC, SUNFLOWER SEEDS, AND PARMESAN, TOPPED WITH FETA, GARLIC OIL, & FRESH HERBS HANDMADE, WOOD-FIRED, THIN & CRISPY PIZZA, TANGY BASIL PESTO & FETA


Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
Lactose Free
Lupin Free
Milk Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Tree Nut Free
Wheat Free
Ingredients
Organically Grown Wheat (This Is A White Flour With Restored Wheat Germ), Good Mountain Water, Organic Wheat Bran, Vital Wheat Gluten, Kosher Salt, Fresh Yeast, Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Extra Virgin Olive Oil, Canola Oil, Feta Cheese (Pasteurized Milk, Salt, Microbial Rennet), Fresh Basil, Parmesan Cheese (Cultured Milk, Vegetable Rennet, Salt), Salted Butter, Fresh Organic Parsley, Fresh Organic Garlic, Toasted Pine Nuts, Vermont Cookeville Grana Cheese (Whole Milk From Jersey Cows, Vegetable Rennet, Salt), Garlic Oil (Extra Virgin Olive Oil, Organic Canola Oil, Fresh Organic Garlic), Herbs, Sea Salt, Crust: 100% Organically Grown Wheat (This Is A White Flour With Restored Wheat Germ), Sea Salt
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