No. This product is not vegan as it lists 1 ingredient that derives from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is TARTAR SAUCE, TARTAR Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Bright, tangy and mildly savory, with a creamy base punctuated by small crunchy pieces, commonly used as a dip or condiment for fried seafood, sandwiches, and appetizers. Review themes note satisfying creaminess and versatility; some customers mention a pronounced tang or noticeable chunkiness in texture and easy to store refrigerated.

Ingredients

Soybean Oil, Dill Pickles (Pickles, Distilled Vinegar, Salt, Xanthan Gum, Sodium Benzoate, Alum, Natural Spice Flavors), Distilled And Cider Vinegar, Eggs, Sugar, Water, Salt, Olives, Capers Parsley, Natural Flavors, Spice, Xanthan Gum, Lactic Acid, Oleoresin Paprika, Lemon Juice, Calcium Disodium Edta Added To Preserve Freshness.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Condiment · Bottle, Spreadable

Flavor
AcidicTangySavorySalty
Texture
CreamyChunky
Commonly used for
DippingSandwichMeal Prep
Vegan? TARTAR SAUCE, TARTAR | Spoonful