Is TARTAR SAUCE Vegan?
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Ingredients
SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, PICKLE RELISH (CUCUMBERS, FRUCTOSE, VINEGAR, WATER, SALT, XANTHAN GUM, ALUM, NATURAL FLAVOR, POTASSIUM SORBATE, AND SODIUM BENZOATE AS PRESERVATIVES), EGG YOLKS, FOOD STARCH-MODIFIED, MINCED ONION, SALT, MUSTARD FLOUR, CORN STARCH, XANTHAN GUM, SPICE, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR, SPICE EXTRACTIVES, PAPRIKA EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.