Is Taste Republic Herb & Cheese Tortelloni GERD Friendly?
Why it's not GERD friendly
- sweet cream
- ricotta cheese
- cheese culture
- mozzarella cheese
- cheese cultures
- parmesan cheese
- milk
- vinegar
- whole milk
- pasteurized milk
sweet cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Dough: Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono Delta-lactone (acidifier). Filling: Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (whey, Whole Milk, Sweet Cream, Culture, Vinegar, Salt), Potato Flakes, Whey Protein Concentrate, Italian Herb Seasoning (basil, Oregano, Rosemary, Thyme). Contains Egg and Milk.
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About this product
Pasta · Dried


