Is Taste Republic Vegan + Gluten-Free Plant-Based Cheese Ravioli Lactose Free?
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Why it's a maybe for lactose free
- plant-based parmesan cheese
- plant-based mozzarella cheese
- plant-based cream cheese
plant-based parmesan cheese
Dietitian noteCheese is typically derived from milk and thus contains lactose. However certain cheeses are naturally low-in lactose. For example, cheddar, colby, Swiss, mozzarella, Monterey Jack and Parmigiano Reggiano may be suitable for certain individuals. Also, cheeses made from sheep and goat's milk are lower in lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Dough: Brown Rice Flour, Water, Tapioca Starch, Green Lentil Flour, Flax Seed, Extra Virgin Olive Oil, Canola Oil, Xanthan Gum, Salt, Glucono Delta -lactone*. Filling: Plant-based Cream Cheese (filtered Water, Coconut Oil, Potato Starch, Sea Salt, Glucono Delta-lactone*, Flavor, Olive Extract, Vitamin B12), Plant-based Parmesan Cheese (filtered Water, Potato & Rice Starch, Modified Potato Starch, Coconut Oil, Sea Salt, Rice Protein, Parmesan Flavor, Olive Extract, Beta Carotene For Color, Vitamin B12), Plant-based Mozzarella Cheese (filtered Water, Coconut Oil, Modified Potato & Corn Starch, Corn Starch, Sea Salt, Mozzarella Flavor, Olive Extract, Beta Carotene For Color, Vitamin B12), Tapioca Starch, Psyllium Husk, Potato Flakes. Contains: Coconut
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About this product
Pasta · Dried, Piece