Is Tasty Baking Tastykake Kandy Kakes, 6 ea Dairy Free?

Ingredients

Confectionary Coating (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Processed With Alkali, Cocoa Powder, Whey Powder (Milk), Soy, Lecithin, Salt, Artificial Flavor), Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Nonfat Milk, Egg Whites, Contains 2% Or Less Of Each Of The Following: Eggs, Cocoa Natural And Processed With Alkali, Corn Syrup, Corn Starch, Whey (Milk), Leavening Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Modified Corn Starch, Butter (Made From Milk) Mono-and Diglycerides, Soy Lecithin, Salt, Distilled Monoglycerides, Natural And Artificial Flavors (Contains Milk ) Soy Protein, Calcium Sulfate, Xanthan Gum, Spices, Fd&c Red 40 Lake, Lactic Acid, Sorbic Acid (To Retard Spoilage)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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