Is Tasty Baking Tastykake Pound Cakes, 8 ea Dairy Free?
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Ingredients
Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-b1, Riboflavin-b2, Folic Acid), Water, Soybean Oil, Eggs, Food Starch-modified, May Contain 2% Or Less Of: Corn Syrup Solids, Skim Milk, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate, Sodium Phosphate, Calcium Phosphate), Mono & Diglycerides, Salt, Butter, Propylene Glycol Monoesters, Potassium Sorbate, Sorbic Acid And Sodium Propionate (To Preserve Freshness), Natural And Artificial Flavors, Beta Carotene Color, Cellulose Gum, Polysorbate 60, Sorbitan Monostearate
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.