Is Tasty Baking Tastykake Vanilla Lovers Cupcakes, 12 ea Vegan?

Ingredients

Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-b1, Riboflavin-b2, Folic Acid), Vegetable Shortening (Soybean Oil, Palm Oil, Partially Hydrogenated Soybean Oil, Cottonseed Oil, Partially Hydrogenated Cottonseed Oil,, Hydrogenated Cottonseed Oil With Tbhq And Citric Acid Added To Preserve Freshness), Water, Eggs, Corn Syrup, High Fructose Corn Syrup, Contains Two Percent Or Less Of : Skim Milk, Dextrose, Food Starch Modified, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate), Mono & Diglycerides, Natural & Artificial Flavors, Salt, Whey (Milk), Butter, Soy Lecithin, Xanthan Gum, Coconut Oil, Corn Flour, Propylene Glycol Monostearate, Polysorbate 60, Potassium Sorbate (To Preserve Freshness), Sorbic Acid (To Preserve Freshness), Agar, Nutmeg, Lactylic Esters Of Fatty Acids, Cinnamon

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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