Is Tastykake Cinnamon Rolls, 6 count, 14.4 oz Vegan?

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Whey (Milk), Vegetable Oil (Palm Oil And Soybean Oil), Yeast, Corn Syrup, High Fructose Corn Syrup, Nonfat Milk, Contains 2% Or Less Of Each Of The Following: Glycerine, Cinnamon, Salt, Dextrose, Yellow Corn Meal, Wheat Gluten, Calcium Carbonate, Molasses, Soy Flour, Monoglycerides, Modified Corn Starch, Polysorbate 80, Sodium Stearoyl Lactylate, Xanthan Gum, Sodium Alginate, Wheat Starch, Natural And Artificial Flavors, Calcium Sulfate, Sodium Phosphate, Enzymes, Soy Lecithin, Colored With Extractives Of Turmeric And Annatto Seed, Wheat Flour, Egg Yolks, Cinnamic Aldehyde, Eggs, Caramel Color, Cellulose Gum, Sodium Bicarbonate, Calcium Propionate And Potassium Sorbate (To Retard Spoilage), Manufactured On Shared Equipment That Also Processes Tree Nuts And Peanuts

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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