Is Tastykake Coconut Juniors, 4 Count, 4 Individually Wrapped Coconut Topped Snack Cakes, Shelf-Stable Vegetarian?
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Ingredients
Sugar, Vegetable Shortening (Soybean Oil, Palm Oil, Partially Hydrogenated Soybean Oil, Cottonseed Oil, Partially Hydrogenated Cottonseed Oil, Hydrogenated Cottonseed Oil, With Tbhq And Citric Acid Added To Preserve Freshness), Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-b1, Riboflavin-b2, Folic Acid), Eggs, Water, Corn Syrup, Coconut (Prepared With Sodium Meta-bisulfite To Maintain Color), High Fructose Corn Syrup, Contains Two Percent Or Less Of: Dextrose, Skim Milk, Food Starch-modified, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate), Mono And Diglycerides, Natural And Artificial Flavors, Salt, Soy Lecithin, Polysorbate 60, Xanthan Gum, Coconut Oil, Corn Flour, Potassium Sorbate (To Preserve Freshness), Sorbitan Monostearate, Nutmeg, Cinnamon
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Where to buy
Tastykake Coconut Juniors, 4 Count, 4 Individually Wrapped Coconut Topped Snack Cakes, Shelf-Stable is available at 6 retailers
About this product
Snack · Piece