Is TAYLOR FARMS DILL PICKLE CHOPPED SALAD KIT, 11.75 OZ Vegan?

Description
Tangy, boldly flavored kit offers crisp, chopped textures with a mix of crunchy and tender components, commonly used as a quick side, sandwich topping, or light meal base. Reviewers commonly note a prominent tang and satisfying crunch, while some report uneven dressing distribution and higher-than-expected saltiness in multiple customer reviews.

Description
Tangy, boldly flavored kit offers crisp, chopped textures with a mix of crunchy and tender components, commonly used as a quick side, sandwich topping, or light meal base. Reviewers commonly note a prominent tang and satisfying crunch, while some report uneven dressing distribution and higher-than-expected saltiness in multiple customer reviews.
Ingredients
Dill Pickle Ranch Dressing (Soybean Oil, Cultured Lowfat Buttermilk, Water, Distilled Vinegar, Onion, Pickles, Nonfat Dry Milk, Sugar, Cucumber Juice, Egg Yolks, Contains Less than 2% of Salt, Dehydrated Garlic, Dehydrated Onion, Spices, Xanthan Gum, Natural Flavors, Celery Seed, Mustard Seed, Red Bell Pepper), Cauliflower, Radish, Red Cabbage, Green Cabbage, Green Leaf Lettuce, Kale, Dill Pickle Brioche Crouton Crumble (Wheat Flour, Sunflower Oil, Spice Blend [Salt, Vinegar Powder {Maltodextrin, White Distilled Vinegar}, Maltodextrin, Garlic Powder, Malic Acid, Onion Powder, Spice, Dillweed Oil, Less than 2% Rice Hulls Added to Prevent Caking], Palm Fruit Oil (Responsibly Sourced Palm Oil, www.RSPO.org), Sugar, Salt, Yeast, Rosemary Extract).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


