Is Teriyaki beef stick GERD Friendly?
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Ingredients
Beef, Seasoning (Brown Sugar, Salt, Corn Starch, Fermented Rice Extract [Rice, Rice Malt, Salt], Spices, Garlic Powder, Onion Powder, Citric Acid, Cultured Celery Powder, Sea Salt, Cultured Celery Juice Powder), Stuffed in a beef collagen casing
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