Is TERIYAKI & SESAME SAUCE DUOS, TERIYAKI & SESAME Vegan?
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Ingredients
MARINADE INGREDIENTS: WATER, BROWN SUGAR (SUGAR, MOLASSES), TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SOYBEAN OIL, TOMATO PASTE, MODIFIED CORNSTARCH, GINGER, WHITE VINEGAR, YEAST EXTRACT, POTASSIUM CHLORIDE, SOY LECITHIN, SPICES, SEASONING (NATURAL FLAVOR, WATER, COOKED SUGAR), XANTHAN GUM. FINISHING SAUCE INGREDIENTS: SUGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), WATER, TOASTED SESAME OIL, WHITE VINEGAR, MODIFIED CORNSTARCH, GINGER, SESAME SEEDS, SEASONING (NATURAL FLAVOR, WATER, COOKED SUGAR), SEASONING (FLAVORING, SESAME OIL), GARLIC POWDER, POTASSIUM CHLORIDE, SALT, SOY LECITHIN, XANTHAN GUM, SEASONING (SUGAR, SESAME OIL, [GRILL FLAVOR {FROM VEGETABLE OIL}, FLAVORING]), NATURAL FLAVORS, SEASONING (FLAVORING, AUTOLYZED YEAST EXTRACT, 2% OR LESS OF CALCIUM CHLORIDE, CALCIUM LACTATE, CORN SYRUP, GUM ACACIA, LACTIC ACID).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.