Is TERIYAKI GERD Friendly?
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Ingredients
COOKED GRAINS (WATER, WHITE QUINOA, RED QUINOA, JASMINE RICE), GREEN BEANS, MUKIMAME (SOY BEANS), RED BELL PEPPER, WATER, LESS THAN 2% OF: DEHYDRATED CARROT, GARLIC POWDER, FLAXSEED, MALTODEXTRIN, ONION POWDER, SALT, SOYBEAN OIL, SOY SAUCE, (SALT, SOYBEANS), SPICES, SUGAR, TOASTED SESAME OIL, YEAST EXTRACT.
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