Is Tesco 20 Chicken Cocktail Sausages 170G GERD Friendly?
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Why it's not GERD friendly
- non-uk beef casings
- citric acid
non-uk beef casings
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: Chicken (61%), Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Dextrose, Salt, Pea Fibre, Dried Herbs, Yeast Extract, Spices, Stabiliser (Trisodium Diphosphate), Citric Acid. Filled into UK and non-UK beef casings.
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