Is Tesco 6 Strawberry Fruity Bakes 222G Gluten Free?
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Ingredients
INGREDIENTS: Wheat Flour, Sugar, Glucose-Fructose Syrup, Humectant (Glycerol), Palm Oil, Strawberry Purée (3.5%), Oatmeal, Dextrose, Dried Skimmed Milk, Rapeseed Oil, Glucose Syrup, Strawberry Concentrate, Gelling Agent (Pectin), Honey, Calcium Carbonate, Citric Acid, Malic Acid, Acidity Regulators (Sodium Citrate, Calcium Citrate), Wheat Bran, Oat Flakes, Oat Flour, Egg, Coconut Oil, Palm Kernel Oil, Flavouring, Colour (Anthocyanins), Salt, Raising Agents (Glucono-Delta-Lactone, Sodium Bicarbonate, Ammonium Bicarbonate), Iron, Vitamin B6.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.