Is Tesco Coconut Sponge Cake Each Gluten Free?

Ingredients

INGREDIENTS LIST: Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fondant Mallow Topping (17%), Pasteurised Egg, Butter (Milk), Glucose Syrup, Water, Rapeseed Oil, Desiccated Coconut (2.5%), Pasteurised Egg White, Humectant (Glycerol), Whey Powder (Milk), Palm Oil, Wheat Starch, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Invert Sugar Syrup, Preservative (Potassium Sorbate), Flavouring. Fondant Mallow Topping contains: Sugar, Palm Oil, Glucose Syrup, Rapeseed Oil, Water, Invert Sugar Syrup, Maize Starch, Dried Egg White, Preservative (Potassium Sorbate).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Tesco Coconut Sponge Cake Each is available at 1 retailer

About this product

Snack · Slice