Is Tesco Curly The Caterpillar Cake Each Dairy Free?


Ingredients
INGREDIENTS LIST: Sugar, Milk Chocolate Covering (20%), Sweet Decorations (13%), Wheat Flour, Glucose Syrup, Butter (Milk), Pasteurised Egg, Fat Reduced Cocoa Powder, Soya Flour, Water, Invert Sugar Syrup, Pasteurised Egg White, Humectant (Glycerol), Palm Oil, Dried Skimmed Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soya Lecithins), Acidity Regulator (Sodium Acetate), Rapeseed Oil, Preservatives (Acetic Acid, Potassium Sorbate), Dried Egg White, Flavouring. Milk Chocolate Covering contains: Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Emulsifier (Soya Lecithins), Sal Fat, Shea Fat, Mango Kernel Fat. Sweet Decorations contain: Sugar, White Chocolate, Milk Chocolate, Glucose Syrup, Water, Palm Oil, Rapeseed Oil, Whey Powder (Milk), Colours (Paprika Extract, Curcumin, Beta-Carotene, Chlorophyll, Anthocyanins, Riboflavins, Beetroot Red, Titanium Dioxide), Sunflower Oil, Wheat Flour, Glazing Agents (White and Yellow Beeswax, Shellac, Acacia, Carnauba Wax), Potato Starch, Humectant (Glycerol), Emulsifiers (Sunflower Lecithins, Soya Lecithins, Acacia, Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Tragacanth, Xanthan Gum), Acidity Regulator (Citric Acid), Flavouring, Plant Concentrate (Elderberry Concentrate), Invert Sugar Syrup, Thickener (Hydroxypropyl Methyl Cellulose). Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin. White Chocolate contains: Sugar, Cocoa Butter, Dried Whole Milk, Dried Skimmed Milk, Emulsifier (Soya Lecithins), Flavouring. Milk Chocolate contains: Sugar, Cocoa Butter, Whey Powder (Milk), Fat Reduced Cocoa Powder, Dried Whole Milk, Emulsifier (Soya Lecithins).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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