Is Tesco Double Chocolate Chocolate Sundae 200G Vegan?


Ingredients
INGREDIENTS: Water, Whole Milk , Whipping Cream ( Milk ), Sugar, Dried Skimmed Milk , Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier ( Soya Lecithins)], Wheat Flour [ Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Dark Chocolate Curls (1.5%) [Cocoa Mass, Sugar, Cocoa Butter, Anhydrous Milk Fat, Emulsifer ( Soya Lecithins), Vanilla Extract], Tapioca Starch, Inulin, Palm Oil, Cocoa Powder, Beef Gelatine, Fat Reduced Cocoa Powder, Maize Starch, Dried Egg , Milk Chocolate [Sugar, Cocoa Butter, Dried Whole Milk , Cocoa Mass, Emulsifier ( Soya Lecithins), Flavouring], Rapeseed Oil, Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabiliser (Locust Bean Gum), Acidity Regulator (Potassium Carbonate), Vanilla Extract, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate).
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


