Is Tesco Finest 6 Cumberland Pork Sausages 400G Gluten Free?
Description
The Tesco Finest 6 Cumberland Pork Sausages 400g are made with gluten-free breadcrumbs and applewood-smoked bacon, ensuring a delicious flavor. These sausages are crafted with all-natural, fresh ingredients and contain only meats, providing a high-quality product. People appreciate the sausages, finding them to be enjoyable and reminiscent of the real British Cumberland sausage. With their gluten-free ingredients and natural flavors, these sausages are a great choice for those looking for a tasty and wholesome option.
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Description
The Tesco Finest 6 Cumberland Pork Sausages 400g are made with gluten-free breadcrumbs and applewood-smoked bacon, ensuring a delicious flavor. These sausages are crafted with all-natural, fresh ingredients and contain only meats, providing a high-quality product. People appreciate the sausages, finding them to be enjoyable and reminiscent of the real British Cumberland sausage. With their gluten-free ingredients and natural flavors, these sausages are a great choice for those looking for a tasty and wholesome option.
Ingredients
Pork (85%), Water, Rice Flour, Black Pepper, Salt, Acidity Regulator (Calcium Lactate), Sage, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Dextrose, Bamboo Fibre, White Pepper, Mace, Nutmeg, Preservative (Sodium Metabisulphite), Parsley, Onion Powder, Caramelised Sugar Syrup, Colour (Paprika Extract). Filled into plant-based casings. Made using British pork.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.