Is Tesco Finest Belgian Chocolate Cake Pescatarian?

This product may or may not be pescatarian as it lists 5 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for pescatarian

polyglycerol esters of fatty acids
di-glycerides of fatty acids
humectant
glycerol
+1 more

polyglycerol esters of fatty acids

Dietitian note

Fatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Ingredients

INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (Milk), Rapeseed Oil, Pasteurised Egg, Glucose Syrup, Whipping Cream (Milk), Fat Reduced Cocoa Powder, Soft Brown Sugar, Humectant (Glycerol), Pasteurised Egg White, Whole Milk, Cocoa Mass, Dried Whole Milk, Belgian Milk Chocolate Curls (1%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithins), Vanilla Extract], Milk Chocolate Flake Bars (1%) [Sugar, Dried Whole Milk, Cocoa Mass, Cocoa Butter, Whey Powder (Milk), Emulsifier (Soya Lecithins)], Cocoa Butter, Cornflour, Belgian Dark Chocolate Shards [Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Invert Sugar Syrup, Whey Powder (Milk), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins, Polyglycerol Esters of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Flavouring, Acidity Regulator (Citric Acid).

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