Is Tesco Finest Gingerbread & Butterscotch Melt Pudding 227G Dairy Free?
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Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butterscotch Sauce (14%) [Partially Inverted Refiners Syrup, Butter (Milk), Brown Sugar, Demerara Sugar, Sweetened Condensed Milk [Milk, Sugar, Milk Sugar], Whipping Cream (Milk), Cornflour, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt, Flavouring, Gelling Agent (Pectin), Preservative (Potassium Sorbate)], Sugar, Butter (Milk) (10%), Pasteurised Egg, Invert Sugar Syrup, Humectant (Glycerine), Stem Ginger (1%) [Ginger, Sugar], Treacle, Ginger Powder, Colour (Plain Caramel), Cinnamon, Raising Agents (Sodium Bicarbonate, Calcium Phosphates), Salt, Yeast, Preservative (Potassium Sorbate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Wheat Protein, Spirit Vinegar, Rapeseed Oil, Palm Oil, Flour Treatment Agent (Ascorbic Acid), Palm Fat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.