Is Tesco Finest Spiced Ginger & Caramel Cake Vegan?

Ingredients

Sugar, Butter (Milk), Dark Brown Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Salted Caramel Sauce, Skimmed Milk, Sugar, Glucose Syrup, Invert Sugar Syrup, Palm Oil, Coconut Oil, Flavouring, Salt, Emulsifier (Soya Lecithins), Gelling Agent (Pectin)), Black Treacle, Glucose Syrup, Pasteurised Egg White, Humectant (Glycerol), Ginger Syrup, Ginger, Water, Dried Skimmed Milk, Palm Oil, Cornflour, Palm Kernel Oil, Caramelised Sugar Syrup, Invert Sugar Syrup, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Condensed Milk (Skimmed Milk, Sugar), Potassium Sorbate), Salt, Cocoa Butter, Dextrose, Fructose, Dried Whole Milk, Stabiliser (Xanthan Gum), Emulsifiers (Mono- And Di-glycerides Of Fatty Acids, Soya Lecithins), Flavouring, Milk Sugar, Whey Powder (Milk), Gelling Agent (Pectin), Glucose-fructose Syrup, Cocoa Mass, Colours (Plain Caramel, Paprika Extract), Acidity Regulator (Sodium Citrate)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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