No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient that could could derive from animals depending on the source.

Is Tesco Free From Gluten, Wheat, Milk - 2 Garlic Chicken Kievs Vegan?

No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient that could could derive from animals depending on the source.
Product image

Description

Garlic-forward flavor with a pronounced savory note; exterior becomes golden and crisp while the interior stays tender and moist. Often served as a quick weeknight main or paired with chips and salad. Reviewers note reliable garlic taste, occasional uneven cooking, and straightforward preparation for family meals and consistent portion sizes.

23 scans

Ingredients

Chicken (55%, Rapeseed Oil. Rice Flour, Water, Gram Flour. Palm Oil. Maize Flour, Maize Starch, Garlic Purée, Sunflower Oil. Pea Fibre, Potato Starch. Colour (Beta-Carotene), Salt, Parsley, Sea Salt, Dextrose. Concentrated Lemon Juice, Black Pepper, White Pepper, Sage. Made using British and EU chicken.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

Tesco Free From Gluten, Wheat, Milk - 2 Garlic Chicken Kievs is available at 1 retailer

Tesco

About this product

Poultry · Frozen, Piece

Flavor
GarlickySavorySalty
Texture
CrispySoft
Commonly used for
CookingMeal PrepSnacking
Vegan? Tesco Free From Gluten, Wheat, Milk - 2 Garlic Chicken Kievs | Spoonful