Is Tesco Free From Penne Pasta 500G Gluten Free?
Description
Mild, neutral flavor with a clean pasta taste; cooks to a firm, slightly springy texture that holds sauces well. Commonly used in tomato, cream and baked dishes, it reheats reliably. Reviewers note consistent saucepan performance, occasional variation in cooking time, and overall satisfactory value for everyday meals and portion consistency.
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Description
Mild, neutral flavor with a clean pasta taste; cooks to a firm, slightly springy texture that holds sauces well. Commonly used in tomato, cream and baked dishes, it reheats reliably. Reviewers note consistent saucepan performance, occasional variation in cooking time, and overall satisfactory value for everyday meals and portion consistency.
Ingredients
INGREDIENTS: Rice Flour, White Maize Flour, Yellow Maize Flour, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.