Is Tesco High Baked Water Biscuits 200G Gluten Free?
Description
Neutral, crisp water biscuits offer a light, dry crunch and subtly bland flavor that complements stronger accompaniments. Commonly used as a base for cheeses, pâtés, dips or spreads, they function well on appetizer platters and with soups. Reviewers often note reliable crunch and plain taste, praising versatility, value and packaging.
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Description
Neutral, crisp water biscuits offer a light, dry crunch and subtly bland flavor that complements stronger accompaniments. Commonly used as a base for cheeses, pâtés, dips or spreads, they function well on appetizer platters and with soups. Reviewers often note reliable crunch and plain taste, praising versatility, value and packaging.
Ingredients
INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Salt, Glucose Syrup, Raising Agent (Sodium Bicarbonate).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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