Is Tesco Mac & Cheese 330G Gluten Free?
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Ingredients
Cooked Macaroni Pasta (Water, Durum Wheat Semolina), Water, Whole Milk, Medium Fat Hard Cheese (Milk), Mature Cheddar Cheese (Milk), Single Cream (Milk), Reduced Fat Soft Cheese (Milk), Cornflour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Regato Cheese (Milk), Salt, Mustard Seed, Cracked Black Pepper, Spirit Vinegar, Turmeric Powder, Colour (Paprika Extract)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.