Is Tesco Maple & Sugar Syrup Blend 240G GERD Friendly?
Description
Sweet, maple-forward syrup with a smooth, viscous consistency that pours easily and coats foods evenly. Commonly used on pancakes, waffles, porridge, French toast, desserts and for glazing or baking. Customer reviews note a milder maple taste compared with pure syrup, consistent texture, convenient packaging and good value for everyday use.
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Description
Sweet, maple-forward syrup with a smooth, viscous consistency that pours easily and coats foods evenly. Commonly used on pancakes, waffles, porridge, French toast, desserts and for glazing or baking. Customer reviews note a milder maple taste compared with pure syrup, consistent texture, convenient packaging and good value for everyday use.
Ingredients
INGREDIENTS: Invert Sugar Syrup, Maple Syrup (27%).
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