Is Tesco Multigrain Hoops Cereal 375G Gluten Free?
Description
Mildly toasty and lightly sweet, the cereal features small, ring-shaped pieces offering a crisp snap that softens when milk is added. Commonly eaten for breakfast or as a dry snack, reviewers praise its crunchy texture and convenience for kids, while some note it can become soggy if left too long.
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Description
Mildly toasty and lightly sweet, the cereal features small, ring-shaped pieces offering a crisp snap that softens when milk is added. Commonly eaten for breakfast or as a dry snack, reviewers praise its crunchy texture and convenience for kids, while some note it can become soggy if left too long.
Ingredients
INGREDIENTS: Wholemeal Wheat Flour (39%), Oat Flour (20%), Sugar, Barley Flour, Wheat Starch, Maize Semolina, Rice Flour, Caramelised Sugar Syrup, Iron, Salt, Flavouring, Colour (Paprika Extract), Carrot Extract, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.