Is Tesco Strawberry Gateau Bar 400G Gluten Free?

Ingredients

INGREDIENTS: Cream ( Milk ) (41%), Pasteurised Egg , Strawberry Sauce (12%) [Strawberry, Strawberry Purée, Invert Sugar Syrup, Maize Starch, Strawberry Powder, Acidity Regulator (Citric Acid)], Sugar, Wheat Flour, Condensed Partly Skimmed Milk , Invert Sugar Syrup, Water, White Chocolate Curls [Sugar, Cocoa Butter, Dried Whole Milk , Emulsifiers (Sunflower Lecithins and/or Rapeseed Lecithins and/or Soya Lecithins)], Humectant (Sorbitol Syrup), Dried Whole Milk , Maize Starch, Beef Gelatine, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Fructose, Wheat Starch, Salt, Raising Agent (Sodium Carbonate), Acidity Regulator (Monosodium Citrate).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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