Is Tessemae's Organic No Sugar Added Classic Ranch Dressing & Marinade, 10 fl oz Alpha-Gal?

Description
Tessemae's Organic No Sugar Added Classic Ranch Dressing Marinade is a 10 fl oz product that boasts a range of positive attributes. It contains no hydrogenated fats, high fructose corn syrup, bleached flour, or bromated flour. Users appreciate the dressing, considering it amazing and not overly strong tasting. With these qualities, Tessemae's Organic No Sugar Added Classic Ranch Dressing Marinade offers a flavorful and health-conscious option for those seeking a delicious dressing without added sugars or undesirable ingredients.

Description
Tessemae's Organic No Sugar Added Classic Ranch Dressing Marinade is a 10 fl oz product that boasts a range of positive attributes. It contains no hydrogenated fats, high fructose corn syrup, bleached flour, or bromated flour. Users appreciate the dressing, considering it amazing and not overly strong tasting. With these qualities, Tessemae's Organic No Sugar Added Classic Ranch Dressing Marinade offers a flavorful and health-conscious option for those seeking a delicious dressing without added sugars or undesirable ingredients.
Ingredients
*High Oleic Sunflower Oil, *Lemon Juice, *Cage Free Salted Egg Yolks (*Cage Free Egg Yolks, Salt), Water, *Mustard (*Vinegar, Water, *Mustard Seeds, Salt, *Spices), *Distilled Vinegar, *Onion Powder, *Black Pepper, *Dried Minced Onion, *Garlic Powder, Sea Salt, *Egg, *Spices *Organic Ingredients
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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