Is TEX-MEX CHICKEN WITH SEASONED RICE Gluten Free?

Ingredients

LONG GRAIN WHITE RICE, CHICKEN (BONELESS, SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING [MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE, CARRAGEENAN, SODIUM CITRATE], SEASONING [ONION AND GARLIC POWDER, SPICES, HYDROLYZED CORN PROTEIN], SALT, SODIUM PHOSPHATE, SOY LECITHIN), TOMATO, FIRE ROASTED ZUCCHINI, FIRE ROASTED RED BELL PEPPER, SPICE BLEND (TOMATO POWDER, SALT, ONION POWDER DEHYDRATED GARLIC, PAPRIKA [COLOR], SPICES, WITH NOT MORE THAN 2% SILICON DIOXIDE [ANTI-CAKING]), ONION, SOYBEAN OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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