Is Texas Roadhouse Steak Sauce Vegan?
Description
A tangy, slightly sweet steak sauce with a smooth, moderately thick texture, commonly used as a finishing drizzle, dip, or marinade for grilled beef and burgers. Reviewers often note bold flavor, convenient bottle, and versatility, while some mention it can overpower subtle cuts and prefer using it sparingly in moderation.
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Why it's not vegan
- anchovy
- fish
- contains anchovy
- anchovies
- anchovy paste
- xanthan gum
- apple butter
anchovy
Dietitian noteAnchovies are small, saltwater fish.
Note by Rhyan Geiger, RDN
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Every flagged ingredient, explained
Notes and swaps for all 7 flagged ingredients, plus vegan products to buy instead.
Description
A tangy, slightly sweet steak sauce with a smooth, moderately thick texture, commonly used as a finishing drizzle, dip, or marinade for grilled beef and burgers. Reviewers often note bold flavor, convenient bottle, and versatility, while some mention it can overpower subtle cuts and prefer using it sparingly in moderation.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Contains Water, Corn Syrup, Apple Butter (apples, Sugar, High Fructose Corn Syrup, Apple Cider Concentrate, Spices, Potassium Sorbate), Raisin Paste, Worcestershire Sauce (water, Distilled Vinegar, Soy Sauce, Sugar, Garlic, Onion, Spices, Salt, Caramel Color, Tamarind, Citric Acid, Sodium Benzoate), High Fructose Corn Syrup, Soy Sauce (water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Color, Potassium Sorbate), Tomato Paste, Prune Juice Concentrate, Lime Juice Concentrate, Salt, Soybean Oil, Distilled Vinegar, Anchovy Paste (anchovies, Salt, Water), Grill Flavor (from Vegetable Oil), Onion, Spice, Garlic, Xanthan Gum And Potassium Sorbate (a Preservative). Contains Anchovy (fish), Soy, Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Sauce · Bottle, Liquid