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Is TGI Fridays Potato Skins Cheddar and Bacon Snack Chips Dairy Free?

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Ingredients

Potato Starch, Potato Flakes, Soybean Oil And/or Sunflower Oil, Enriched Cornmeal (degermed Yellow Corn, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin And Folic Acid), Whole Grain Corn, Salt, Maltodextrin, Cheese Powder (cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt, Disodium Phosphate, Yellow 5, Yellow 6), Monosodium Glutamate, Dextrose, Butttermilk, Natural And Artificial Flavors (including Smoke), Whey, Sour Cream Powder (sour Cream (cream, Nonfat Milk, Cultures), Maltodextrin, Tocopherols, Ascorbyl Palmitate), Caramel Color, Yeast Extract, Citric Acid, Lactic Acid, Dried Onion, Disodium Inosinate And Disodium Guanylate, Yellow 6 Lake, Adds A Trivial Amount Of Added Sugars. Contains Milk.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Chips · Pouch

Flavor
SavoryButterySmoky
Texture
CrispyCrunchy
Commonly used for
SnackingSide DishSandwichMeal Prep
Dairy Free? TGI Fridays Potato Skins Cheddar and Bacon Snack Chips | Spoonful