Is Thai Chicken Salad GERD Friendly?
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Ingredients
Cabbage, Red Cabbage, Chicken Breast (Chicken Brine (Water, Kosher Salt, Yellow Onion, Lemon, Black Peppercorn, Garlic, Bay Leaf)), Cold Pressed Canola Oil, Kosher Salt, Black Pepper, Carrots, Cucumber, Bell Peppers, Green Onions, Lime, Cilantro Sauce: Made, Sesame Soy Vinaigrette (Cold Pressed Canola Oil, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Rice Vinegar, Water, Diluted With Water To 4,2% Acidity (42 Grains), Olive Oil, Sesame Oil, Canola Oil, Lemon Juice, Ginger, Garlic, Cilantro), Produced In A Facility That Uses Nuts, Gluten And Dairy
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