Is Thai Coconut Chicken, 16 oz Vegetarian?

Description
Mildly sweet and savory with aromatic notes, offering tender, bite-sized pieces in a smooth, slightly viscous sauce. Commonly reheated for quick weeknight meals, served over starches, or used as a sandwich or salad topping. Customer reviews note consistent flavor, convenient portioning, and occasional minor variation in spice and sauce thickness.

Description
Mildly sweet and savory with aromatic notes, offering tender, bite-sized pieces in a smooth, slightly viscous sauce. Commonly reheated for quick weeknight meals, served over starches, or used as a sandwich or salad topping. Customer reviews note consistent flavor, convenient portioning, and occasional minor variation in spice and sauce thickness.
Ingredients
boneless skinless chicken breast (boneless skinless chicken breast, water, vinegar, sea salt, yeast extract, citrus extract, granulated garlic, granulated onion, spices), thai coconut sauce (coconut milk (coconut cream, water), water, coconut nectar, coconut sugar, lime juice concentrate, spices, tapioca starch, ginger, basil, dehydrated onion, dehydrated garlic, sea salt, yeast extract, lemongrass puree (lemongrass, water), sunflower oil, turmeric, sunflower lecithin, xanthan gum, citric acid, monkfruit extract)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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