Is THAI GREEN NOODLES IN NO TIME, THAI GREEN Gluten Free?


Ingredients
RICE NOODLES (5.29OZ): WATER, RICE, TAPIOCA STARCH, RICE BRAN OIL, SALT, LACTIC ACID AS ACIDULANT. THAI GREEN CURRY (5.29OZ): WATER, COCONUT EXTRACT, BAMBOO SHOOT, BABY CORN, SUGAR, CHILI, RICE BRAN OIL, LEMONGRASS, GALANGAL, SALT, SHALLOT, MODIFIED CORN STARCH, GARLIC, BASIL LEAVES, CORIANDER SEED POWDER, CITRIC ACID AS ACIDULANT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
RO*TEL Original Diced Tomatoes and Green Chilies, 10 Ounce
THE ORIGINAL LIGHTLY SALTED GREEN PEA SNACK CRISPS, THE ORIGINAL LIGHTLY SALTED
Thai Kitchen Stir-fry Rice Noodles – 14 Oz. (Case of 12)
RO*TEL Mild Diced Tomatoes and Green Chilies, 10 Ounce
Del Monte® Fresh Cut® Blue Lake® Cut Green Beans, 14.5 oz. Pull-Top Can


