Is Thai Kitchen Gluten Free -Sauce-Pad Thai, 8 Ounce GERD Friendly?
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Ingredients
Sugar, Tomato, Tamarind, Fried Garlic (Garlic, Soybean Oil), Pickled Radish (Radish, Water, Salt), Fish Sauce (Anchovy Extract, Salt, Sugar), Modified Tapioca Starch, Water, Citric Acid, Soybean Oil, Extractives Of Paprika, Contains: Fish, Soybean, Manufactured In A Facility That Processes Peanuts, Gluten-free
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