Is Thai Main Chicken Panang Curry Alpha-Gal Friendly?

Ingredients

Chicken (45%), Coconut Milk (coconut Extract, Water), Onions, Chopped Tomatoes (tomato Juice, Acidity Regulator: Citric Acid), Creamed Coconut Squares (desiccated Coconut, Preservative: Sulphur Dioxide), Water, Demerara Sugar, Rapeseed Oil, Ginger Puree, Tomato Puree, Panang Paste (dried Red Chilli, Lemongrass, Shallot, Salt, Garlic, Galangal, Mung Bean, Shrimp [crustaceans] Paste (shrimp [crustaceans], Salt), Kaffir Lime Peel, Coriander Seed, Cumin, Pepper), Thai Fish Sauce (water, Anchovy Fish Extract, Salt, Sugar), Garlic, Lemongrass Puree [sulphites] (lemongrass, Lemon Juice, Salt), Lime Juice, Coriander, Tamarind Paste (tamarind, Water), Milled Lime Leaf, Salt, Cornflour, Ground Coriander, Ground Turmeric, Ground Cumin. Contains Sulphites, Crustaceans(shrimp), Fish (anchovy)

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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