Is THAI RED CURRY MADE WITH ORGANIC JASMINE RICE & VEGETABLES, THAI RED CURRY Alpha-Gal?
Description
Thai red curry made with organic jasmine rice and vegetables is a flavorful and convenient meal option. The curry is simmered in coconut milk, giving it a rich and coconutty taste. It is made with fragrant spices, dried herbs, and red curry paste, providing a hint of spice. The meal kit is easy to cook and includes fresh vegetables and protein. People enjoy this meal kit as they find the curry not too spicy, but flavorful. They appreciate the convenience and tasty nature of the product.
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Description
Thai red curry made with organic jasmine rice and vegetables is a flavorful and convenient meal option. The curry is simmered in coconut milk, giving it a rich and coconutty taste. It is made with fragrant spices, dried herbs, and red curry paste, providing a hint of spice. The meal kit is easy to cook and includes fresh vegetables and protein. People enjoy this meal kit as they find the curry not too spicy, but flavorful. They appreciate the convenience and tasty nature of the product.
Ingredients
Organic Jasmine Rice, Organic Coconut Milk, Organic Butternut Squash, Organic Broccoli, Organic Tofu (Filtered Water, Organic Soybeans, Nigari (Magnesium Chloride, A Natural Firming Agent)), Filtered Water, Organic Tamari (Water, Organic Soybeans, Salt (Wheat Free)), Organic Carrots, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Bell Peppers, Organic Green Beans, Organic Sauteed Onions (Organic Onions, Organic Sunflower Oil), Organic Brown Sugar (Organic Sugar, Organic Blackstrap Molasses), Organic Cane Sugar, Organic Cornstarch, Organic Red Onions, Spices, Sea Salt, Organic Jalapeno Peppers, Organic Garlic, Paprika, Black Pepper
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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