Is THAI SEAFOOD SEA BURGERS, THAI Alpha-Gal Friendly?
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Ingredients
POLLOCK, RICE, SHRIMP, SQUID, BREADCRUMBS (WHEAT FLOUR, SALT, SUGAR, YEAST), RED BELL PEPPER, SAUCE (SOYBEAN OIL, WATER, EGG, ACETIC ACID, SUGAR, SALT, WORCESTERSHIRE SAUCE [MALT VINEGAR, SPIRIT VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARIND EXTRACT, ONIONS, GARLIC, SPICES, SPICE FLAVOR], MUSTARD POWDER, XANTHAN GUM AND TARA GUM [STABILIZERS]), GARLIC, SOYBEAN OIL, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CORIANDER, FISH SAUCE (WATER, FISH [ANCHOVIES), SALT, SUGAR), GINGER, LEMON JUICE, EGG WHITES, SESAME OIL, SALT, CUMIN, ONION POWDER, SUGAR, GARLIC POWDER, CHILI PEPPER, BLACK PEPPER.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.