Is THAI-STYLE GLUTEN FREE RICE NOODLES IN A SWEET & TANGY TAMARIND SAUCE PAD THAI, THAI-STYLE Vegetarian?


Ingredients
NOODLES: COOKED RICE NOODLES (RICE, WATER), LECITHIN (SOY), RICE BRAN OIL SAUCE: WATER, SUGAR, SHALLOT, TAMARIND PASTE (TAMARIND, WATER), VINEGAR, SOY SAUCE (WATER, ORGANIC SOYBEAN, REFINED SALT, ORGANIC RICE), GARLIC, MODIFIED WAXY MAIZE STARCH, SUNFLOWER OIL, SALT, CARAMEL COLOR, PAPRIKA POWDER.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Similar Products
Thai Kitchen Stir-fry Rice Noodles – 14 Oz. (Case of 12)
Amy's Pad Thai, Made with Organic Rice Noodles, Vegetables & Tofu, Non GMO, 9.5-Ounce
A Taste of Thai Gluten Free Straight Cut Rice Noodles - 16oz
Annie Chun's Pad Thai Gluten Free Rice Noodles -- 8 oz
A Taste of Thai Gluten Free Vermicelli Rice Noodles - 8.8oz


