Is The BAKERY at ASDA Caramelised Biscuit Cake Wheat Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Pasteurised Whole Egg, Palm Oil, Water, Palm Kernel Oil, Humectant (Glycerol), Dried Glucose Syrup, Glucose Syrup, Colours (Plain Caramel, Carotenes), Raising Agents (Diphosphates, Sodium Carbonates), Skimmed Milk Powder, Maize Starch, Palm Stearin, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Sunflower Lecithins), Sugar Syrup, Golden Syrup, Sweetened Condensed Skimmed Milk [Skimmed Milk, Sugar], Salted Butter [Unsalted Butter (Milk), Salt], Flavourings, Muscovado Sugar, Preservative (Potassium Sorbate), Salt, Cinnamon, Acidity Regulator (Citric Acid), Sea Salt
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Often paired with Wheat Free
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