Is The BAKERY at ASDA The Bakery at 2 Toffee Meringues GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sweetened Stabilised Cream (40%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectins), Sugar], Sugar, Pasteurised Egg White, Toffee Sauce (7%) [Sugar, Salted Butter [Butter (Milk), Salt], Glucose Syrup, Skimmed Milk, Partially Inverted Sugar Syrup, Water, Muscovado Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids), Gelling Agent (Pectins), Lactose (Milk)], Dark Chocolate [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring], Vegetable Oils [Palm Kernel, Rapeseed], Whey Powder (Milk), Cornflour, Fat-Reduced Cocoa Powder, Lactose (Milk), Skimmed Milk Powder, Flavourings, Colour (Plain Caramel), Emulsifier (Soya Lecithins)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 10 ingredients that contain dairy.
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