Is The BAKERY at ASDA The Bakery at Millionaire's Cake Vegan?

Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Whole Egg, Palm Oil, Palm Kernel Oil, Water, Humectant (Glycerol), Dried Glucose Syrup, Fat-Reduced Cocoa Powder, Glucose Syrup, Maize Starch, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids, Sunflower Lecithins), Skimmed Milk Powder, Sugar Syrup, Colours (Plain Caramel, Carotenes), Sweetened Condensed Milk [Milk, Sugar], Preservatives (Potassium Sorbate, Sorbic Acid), Acidity Regulators (Potassium Carbonates, Sodium Hydroxide, Citric Acid, Potassium Hydroxide), Shea Oil, Salted Butter [Unsalted Butter (Milk), Salt], Flavourings, Dried Egg White, Salt, Wheat Flour

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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