Is The BAKERY at ASDA The Bakery Black Forest Cake GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Pasteurised Whole Egg, Morello Cherry Jam (10%) [Glucose Syrup, Morello Cherry Purée, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring], Palm Oil, Water, Humectant (Glycerol), Fat-Reduced Cocoa Powder, Palm Kernel Oil, Dried Glucose Syrup, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Glucose Syrup, Maize Starch, Acidity Regulators (Potassium Carbonates, Sodium Hydroxide, Citric Acid), Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Freeze Dried Sour Cherries, Preservatives (Sorbic Acid, Potassium Sorbate), Dried Egg White, Salt, Colour (Carotenes), Flavourings, Wheat Flour
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Snack · Slice, Whole