Is The BAKERY at ASDA The Bakery Double Chocolate Mini Rolls Dairy Free?

Ingredients

Milk Chocolate (34%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Vegetable Oils [Palm, Shea, Sal], Milk Fat, Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate), Flavouring], Icing Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils [Palm, Rapeseed], Glucose Syrup, Sugar, Pasteurised Whole Egg, Water, Humectant (Glycerol), Fat-Reduced Cocoa Powder, Soya Flour, Whey Powder (Milk), Potato Starch, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono-and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soya Lecithins), Salt, Preservative (Potassium Sorbate), Stabiliser (Sorbitol), Flavourings, Orange Oil

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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