Is The Bakery Ciabatta Buns Dairy Free?
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Ingredients
Enriched wheat flour, water, vegetable oil, salt, yeast, natural dried sourdough (rye flour, bacterial culture), cultured wheat starch, ascorbic acid, citric acid, enzymes. May contain traces of: milk, eggs, soy, sesame seeds, sulphites, and gluten from other sources.
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500K+ users • 4.6★ rating
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 3 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
The Bakery Ciabatta Buns is available at 1 retailer
About this product
Bread · Roll