Is The Bakery Iced Lemon Flavored Moist, Sweet Cake With Real Lemon Zest and Lemon Icing Premium Sliced Cake, Iced Lemon Gluten Free?

Ingredients
CAKE (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, EGGS, WATER, BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK], BUTTER [CREAM, NATURAL FLAVOR], LEMON ZEST [LEMON PEEL, SUGAR, LEMON OIL], NATURAL FLAVOR, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], FOOD STARCH-MODIFIED, DRY WHOLE MILK, WHEY, CONCENTRATED LEMON JUICE, SALT, SOY LECITHIN, LIME PUREE [CONCENTRATED LIME JUICE, WATER, LIME PULP, LIME OIL, LIME PEEL], XANTHAN GUM, CITRIC ACID, CELLULOSE GUM, BETA-CAROTENE [COLOR]), ICING (ICING SUGAR [SUGAR, CORNSTARCH], LEMON JUICE, PALM OIL SHORTENING, BUTTER [CREAM, NATURAL FALVOR], CORN SYRUP, GUAR GUM, MONO- AND DIGLYCERIDES, NATURAL FLAVOR).,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Slice


