Is THE BAKERY, PUMPKIN COOKIES, CREAM CHEESE CHIPS, CREAM CHEESE CHIPS GERD Friendly?
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Why it's not GERD friendly
- cream cheese flavored chips
- nonfat dry milk solids
- whole milk solids
cream cheese flavored chips
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
BROWN SUGAR (SUGAR, INVERT SUGAR, CANE MOLASSES), PUMPKIN, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE FLAVORED CHIPS (SUGAR, PALM KERNEL OIL, WHOLE MILK SOLIDS, NONFAT DRY MILK SOLIDS, NATURAL FLAVOR, SOY LECITHIN [AN EMULSIFIER], SALT), SOYBEAN OIL, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINIUM SULFATE, MONOCALCIUM PHOSPHATE), SPICE, NATURAL FLAVORS, CORN STARCH, SALT, SODIUM STEAROYL LACTYLATE (SSL), WHEY, EGGS, SODIUM PROPIONATE (PRESERVATIVE), CORN SYRUP.
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